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Perfil de sensibilidade microbiana in vitro de cepas de escherichia coli e klebsiella pneumoniae isoladas de queijo artesanal = in vitro microbial sensitivity profile of strains of escherichia coli and klebsiella pneumoniae isolated of artistical cheese.

Neres, Liberta Lamarta Favoritto Garcia (Universidade Brasil, 2018)

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