Navegando por Autor "Mansano, Cleber Fernando Menegasso"

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Avaliação dos impactos ambientais causados pela construção da Br-242/TO
(Universidade Brasil, 2021) Ribeiro, Ana Paula Lustosa; Mansano, Cleber Fernando Menegasso
The environment is not just important for the economy or for social well-being, it is an essential good for human life. The environmental impacts resulting from anthropic actions are directly responsible for the spread of cities, with their social, economic and political interconnections. Socioeconomic growth gives rise to the demand for road construction, which makes it possible to transport goods and people. The theme of environmental impacts generated by the construction and/or implementation of highways in Brazil is extensive and studied, both internally and externally, and generates an improvement, both in science and in the behavior of actors, by seeking to minimize these impacts. This work aims to demonstrate and analyze the results of environmental reports from the following programs: a) Vegetation Suppression and Flora Rescue; b) Wild Fauna Scaring and Rescue; c) Execution of the Monitoring Program for Water Bodies produced between 2016 and 2019 and carried out within the scope of the execution of environmental management services for the construction and paving works of the BR-242/TO highway. In the methodological path, we will use the reports produced that accompanied the activities developed in the field, regarding the suppression of vegetation and rescue of flora, driving away and saving wild fauna and the monitoring of water bodies, during the paving of the BR-242, in the State of Tocantins. The analysis of these materials will allow us to observe how these processes of environmental mitigation took place, assuming that every landscape that receives roads is associated with the occurrence of negative impacts on biotic integrity, both in terrestrial and aquatic ecosystems. Concluding the importance of environmental management in the implementation of the BR-242/TO Highway is explained in this study, when we demonstrate the implementation of environmental programs to minimize negative impacts and maximize positive impacts on the environment. The set of these reports made it possible that, before, during and after the work, significant environmental impacts to the environment of Tocantins were reduced, resulting in environmental sustainability in the work process and gains for the environment and the community in which the BR-242/TO was built.
Bem-estar na suinocultura - revisão de literatura
(Universidade Brasil, 2022) Freitas, Rhillary Oliveira; Mansano, Cleber Fernando Menegasso
Birdsys: sistema de precisão de pesagem de aves de corte comerciais
(Universidade Brasil, 2023) Reidel, Juliana Guimarães; Mansano, Cleber Fernando Menegasso
Caracterização da atividade de suinocultura no estado de Rondônia a partir dos cadastros de explorações pecuárias do órgão executor de sanidade agropecuária
(Universidade Brasil, 2024) Azevedo, Ney Carlos Dias de; Mansano, Cleber Fernando Menegasso; Vanzela, Luiz Sérgio
Swine production is one of the most important Brazilian agroindustry activities, ranking ninth in terms of the agri-food sector products with the highest gross production value in the country, making Brazil the fourth largest producer and exporter of swine meat in the world. Brazilian swine production has a highly diversified reproductive system. As a result, the characterization of swine farming in the state of Rondônia will serve as a tool for public institutions such as the State Department of Agriculture, the Rural Extension Agency, and the Agricultural Defense Agency for the application of public policies with the aim of developing the swine farming production chain in Rondônia. The animal husbandry with swines can be classified regarding the level of technological advancement, in terms of tchnologically advanced and non- technologically advanced. Furthermore, they can also be categorized by production type, with the technologically advanced ones being breeding farms of certified swine breeders, full cycle, piglet production units, nursery and wean-to-finish, and finishing. On the other hand, the non technologically advanced ones can be for local trade or subsistence. Also, regarding the type of market access, the technologically advanced farms are classified as independent, integrated, and cooperative. Thus, the aim of this study was to characterize the swine production activity in the state of Rondônia, analyzing the data from the swine farming registration records of the Agricultural Sanitation Executive Body, which is the IDARON Agency. A quantitative, descriptive research was conducted for this study, through the collection and analysis of data from IDARON’s livestock farming records, involving swine animals. It was observed that the state of Rondônia has a predominantly non-technologically advanced swine herd. Additionally, there was an influx of swine intended for fattening and slaughter, as well as edible pork products, showing a deficit in swine production in the state. It was verified that Rondônia has great potential for the development of its swine farming industry, so it can supply edible swine products to the local consumer market and even to other states in the North region of Brazil.
Comparação de parâmetros fisiológicos pré e pós competição de equinos atletas da modalidade tem roping
(Universidade Brasil, 2023) Sartoreto, Luana Simonato; Mansano, Cleber Fernando Menegasso
Desempenho de juvenis de tilápias-do-Nilo alimentados com aditivo probiótico Colostrum Aqua®
(Universidade Brasil, 2024) Albuquerque, Ramiro Rocha de; Mansano, Cleber Fernando Menegasso
The addition of feed additives in animal diets appears as an alternative to increase production, profitability and reduce the emission of production effluents to the environment. Thus, the objective of this study was to evaluate the productive performance, body protein retention efficiency and biochemical parameters of juvenile Nile tilapia fed diets supplemented with the probiotic additive Colostrum Aqua® (Lactobacillus sp., Enterococcus faecium, Bacillus pumilus, Bacillus velezensis, Bacillus subtilis). A total of 225 juveniles of Nile tilapia (Oreochromis niloticus), with an average initial weight of 15.95 ± 2.6 g, were randomly distributed in 15 150 L aquariums, in a stocking density of 15 fish/aquarium. A basal diet (Control) was formulated, which was supplemented with two levels of the Test Probiotic: 0.1 and 0.2 g/kg. The fish were weighed on a precision scale (0.01 g) at the beginning of the experimental period and at the end of the 90-day period, to obtain weight gain. The experimental design was completely randomized with three treatments and five replications, with 15 fish per plot. Performance data were analyzed using the SAS® 2014 software, using analysis of variance (ANOVA), normality of errors (Cramer-Von-Mises) and homoscedasticity of variance (Leveve). When statistical significance was observed, Duncan's test (p<0.05) was applied to compare the means and the standard error of the means (SE). It was found that the addition of the probiotic to the diet (0.1 g/kg or 0.2 g/kg) promoted a significant improvement (p<0.01) in the variable of weight gain (164.1±4.0 g and 158.8±3.8 g, respectively), compared to the control treatment (140.6±4.5 g). A statistical difference (p<0.05) was observed in the composition of body protein, and the fish that received 0.2% of probiotic additive obtained the highest accumulation of body protein, a value that directly reflected in the value of protein retention efficiency, which refers to the best use of this component. It is concluded that the inclusion of probiotics from 0.1 g/kg provides weight gain in Nile tilapia from 15 to 200 g of live weight.
Desenvolvimento de cervejas artesanais a partir de plantas de uso popular no Brasil
(Universidade Brasil, 2023) Siqueira, Matheus Henrique Doria; Mansano, Cleber Fernando Menegasso
Craft beers refer to a class of products with superior quality and higher added value, produced through formulations or processes different from those used on an industrial scale. Small-scale production enables differentiated products for consumers, who are more demanding with care in the selection of raw materials and leading to a trend of valuing regional products. They have great popular acceptance due to their sensory attributes, along with their health benefits. This study aims to develop a craft beer with the addition of Boldo (Peumus boldus), Carqueja (Baccharis trimera) and Mint (Mentha L.) to produce a product with a differentiated flavor, and at the same time benefiting the health of the consumer. To produce this beer, the craft beer method was used, which includes pilsen malt, hops, yeast and plants of popular use. The milling of the beans was the first step. The second stage was the musting, in which the starch is transformed into soluble sugars by means of the enzymes of the grain itself. The operating temperature was maintained at 68°C for 60 minutes. Then, the temperature was raised to 75°C for 10 minutes to inactivate the enzymes. Once this process was completed, the boiling stage began (100°C for 60 minutes), in this stage the hops and plants of popular use were added. After the previous steps, the wort was cooled to 25°C, where the yeast was added. Once the processing was completed, the liquid obtained was stored in a refrigerator at a temperature of 0°C for seven days, this step is important for the transformation of sugars into alcohol, and for the liquid to have creaminess and the expected aroma. The product obtained an excellent result in comparison to the production of alcohol, presenting values of 4.19 to 4.78 % in alcohol content, in relation to its color it was in deep amber/copper light. At the end of the whole process, a craft beer was produced with the addition of popular plants, Boldo (Peumus boldus), Carqueja (Baccharis trimera) and Mentha (Mentha L.) to obtain a differentiated and quality product, and at the same time with potential benefits for consumers.
Determinação da exigência de triptofano em dietas para pacus (Piaractus mesopotamicus)
(Universidade Brasil, 2024) Correia, Lígia Gabriela; Mansano, Cleber Fernando Menegasso
The Pacu (Piaractus mesopotamicus) is one of the fish with the highest development rate in national fish farming, in addition to producing meat with excellent nutritional value, being one of the most produced native fish in Brazil. Feed is the most expensive item in animal production, reaching up to 70% depending on the species of farming, with protein (amino acids) being the most expensive nutrient. Therefore, this study aimed to analyze the use of tryptophan by fish and evaluate the effect of adding this amino acid to practical diets. Three hundred juvenile tilapia with an initial average weight of 12.15 ± 0.15 grams were used, distributed in 20 experimental boxes containing 150 liters of water under continuous aeration and supply, and fed twice a day for a period of 60 days. Five types of diets with different levels of tryptophan inclusion (1.31; 1.96; 2.55; 3.15 and 3.79 g kg-1) were formulated. After the end of the study, the performance variables such as weight gain (g) and feed conversion rates (g/g) were calculated, which were respectively 5.53 (2.49); 6.88 (1.76); 7.42 (1.75); 8.27 (1.53) and 10.07 (1.29), for the tryptophan inclusion levels (1.31; 1.96; 2.55; 3.15 and 3.79 g kg-1). The best values (p<0.05) of weight gain and feed conversion were found for the fish that received the diet with 2.55 g kg-1. To estimate the ideal tryptophan level in the diet (12 to 25 g), the quadratic polynomial model was applied based on weight gain, obtaining the following equation: y = -2.2145x2 + 11.406x – 5.4099; R² = 0.82, thus, the best tryptophan level for maximum weight gain was estimated at 2.58 g kg-1. It is concluded that the optimal level of digestible tryptophan in diets for Pacus juveniles for better performance and nutritional efficiency was determined at 2.58 g kg-1 DM (0.92% of dietary protein) based on quadratic regression analysis for the fish weight gain variable.
Dos meios jurídicos de tutela ambiental
(Universidade Brasil, 2020) Uszkurat, Stefan; Mansano, Cleber Fernando Menegasso
This is an issue related to the existing mechanisms that can be handled, not only by the State but also by organized civil society, aiming at the prevention, repair and compensation of environmental damage caused by several polluting agents, invoking instruments of extrajudicial protection and mainly judicial. An existing conflict was faced in relation to the active legitimacy for the filing of popular environmental action. The aim of this work is to demonstrate the broad environmental legitimacy for this type of collective action, in addition to analyzing the other existing environmental actions, their applicability and effects, as well as the liability of the polluting legal entity. The research, regarding the methodology adopted, was based on a bibliographic review, with the support of referenced doctrine and collected jurisprudence, being analyzed, with the necessary depth, the proposed theme, in several aspects, presenting suggestions. To achieve this goal, an analysis of a current theoretical reality was started, with a background in the current legislative framework, analyzing all the instruments of environmental protection, in the administrative, civil and criminal spheres, with a focus on the liability of the legal entity, up to if you arrive at the solutions indicated. With the advancement of this work, it is concluded that the defense of popular action, in environmental matters, is more democratic, since it involves and legitimizes the citizen to protect a common interest, being imperative to affirm the constitutional non-reception of art. 1º, §3º of the Law of Popular Action (Law No. 4.717 / 65) due to the wide legitimacy for the citizen to defend the environment, as enshrined in the Magna Carta. The need, in this case, for the Federal Supreme Court, in its own action, to deny legal validation to the mentioned infra-constitutional provision, prior to the 1988 Political Charter, since it translates into an inconvenient obstacle to an efficient environmental defense, in addition to promoting wide dissemination about the importance of this. environmental action in the public and private education systems, at all levels.
Licenciamento ambiental da aquicultura no Estado de São Paulo
(Universidade Brasil, 2021) Secanho, Antonelli Antonio Moreira Baracat; Mansano, Cleber Fernando Menegasso
A major challenge of the current society of the 21st century is the search for conciliation between guaranteeing an ecologically balanced environment and the exploitation of economic activity, such as aquaculture. Thus, the objective of this work was to address the issue of environmental licensing in aquaculture: the balance between environmental protection and the activity of aquaculture, under the bias of constitutional guarantees of the intergenerational right to an ecologically balanced environment; the free exercise of any work, craft or profession and the valuation of human work, as a way to ensure the dignified existence of the fish farmer, according to the dictates of social justice, in order to reconcile these guarantees that limit potentially polluting activities, with the need socio-economic status of aquaculturists for family subsistence. Furthermore, it is certain that the bureaucratization of the environmental licensing institute ends up, on several occasions, harming the small producer, as the operational and legislative difficulties make the aquaculture's low economic power prove to be an impediment to obtaining environmental licenses. The methodology used was supported by a literature review and relevant specific legislation, in addition to Brazilian jurisprudence. The research was qualitative and quantitative. The study site focused on the entire State of São Paulo. One of the possible solutions reached is the application of the Environmental Licensing Booklet, in order to optimize the production of fish and the protection of the environment.
Manual técnico de solicitação do IPTU verde do munícipio de Jales-SP
(Universidade Brasil, 2023) Celes, Natália Carolina Castanheira; Vanzela, Luiz Sérgio; Mansano, Cleber Fernando Menegasso; Américo-Pinheiro, Juliana Heloisa Pinê
Manual técnico para implantação de estação compacta de tratamento de esgoto
(Universidade Brasil, 2023) Martins, Noelen Muriel Doimo Prado; Cavalini, André Lobanco; Vanzela, Luiz Sergio; Mansano, Cleber Fernando Menegasso; Américo-Pinheiro, Juliana Heloisa Pinê
Manual técnico para licenciamento ambiental da aquicultura no Estado de São Paulo
(Universidade Brasil, 2022) Secanho, Antonelli Antonio Moreira Baracat; Aguia, Denise Regina da Costa; Américo-Pinheiro, Juliana Heloisa Pinê; Secanho, Larissa Betinjane Baracat Guimarães Pereira; Vanzela, Luiz Sergio; Mansano, Cleber Fernando Menegasso
Modelagem e simulação do processo de produção de açúcar e etanol = modeling and simulation of the sugar and ethanol production process
(Universidade Brasil, 2019) Marchi, Leandro Anselmo Santos; Mansano, Cleber Fernando Menegasso
Nível ideal de inclusão de ácidos biliares em dietas para juvenis de tilápia do nilo
(Universidade Brasil, 2022) Masocatto, Isabela Altemar; Mansano, Cleber Fernando Menegasso
Poder de polícia ambiental exercido pela polícia militar do estado de minas gerais no âmbito do município de Prata/MG = environmental policing authority exercised by the military police of minas gerais state in the bounds of the municipality of Prata Minas Gerais state
(Universidade Brasil, 2019) Franco, Pedro Paulo Carvalho; Mansano, Cleber Fernando Menegasso
Produção de rãs- touro no Brasil
(Editora dos Autores, 2023) Stéfani, Marta Verardino de; Mansano, Cleber Fernando Menegasso; Camargo, Antonio Cleber da Silva; Rodrigues, Andressa Tellechea; Pereira, Marcelo Maia
A responsabilidade do município pela omissão na invasão, ocupação e posse em áreas de mananciais: Billings e o município de São Bernardo do Campo - SP
(Universidade Brasil, 2020) Rettondini, Ariella D'Paula; Mansano, Cleber Fernando Menegasso
This work aims to analyze the responsibility that the municipality has in its omission in the face of invasion, occupation and possession in watershed areas. The housing deficit, added to the fact that property values in the most central regions of large cities have higher values, the population seeks alternatives to live with their family. In this step, they seek to establish themselves in the periphery and often, in areas of water sources, buying properties built improperly, without any registration or legal authorization to do so. Still, if they do not buy ready-made real estate, they simply invade and occupy these areas of water sources, which should be protected, and build their homes. The objective of this study was to analyze the omission of the Municipality in the inspection and attitudes to avoid the invasion, occupation and possession of the springs areas and responsibility with the people who have already occupied these areas and took possession, in view of the Municipality's omission. The methodology used was supported by bibliographic review and relevant legislation, in addition to jurisprudence. The research was qualitative and quantitative. The study site focused on the Billings Dam located in the city of São Bernardo do Campo in the State of São Paulo. The possession, invasion and occupation of the watershed areas brings social, economic and mainly environmental consequences, which will be analyzed in this work, especially the latter. There is specific legislation for the use of water source areas, which will be the object of this study and which, unfortunately, are not obeyed by the population and the municipality, omitted, becomes responsible for not overcoming those illegal situations. Although there are Public Policies regarding housing, health, environment and education, they are not enough to meet the population's needs. One of the possible solutions analyzed is Environmental Education, formal and informal, to raise public awareness, as well as the intensification of enforcement and effective enforcement of laws.